Wow, our Pappadeaux get-together in December was a blast!
Making reservations was super easy this time – they finally take them!
Our waiter was amazing, really adding to the fun. The food? A mixed bag, honestly! Some people were totally blown away by their meals – “terrific!” was the word of the day for a few. Others felt their dishes weren’t quite as good as they remembered, especially the lobster bisque and crab cakes.
We all agreed the desserts and drinks were incredible – seriously, top-notch! And those Po’boys? Holy moly, they were HUGE! Easily enough for two!
Our next meeting will be at Salt and Lime!
